Açai Mango Dessert Recipe

Açai Mango Dessert
Açaí layer
2 bananas, frozen
1 pack açaí puree (100 g)
1/2 teaspoon vanilla powder
1 tsp maple syrup
Mango layer
1 Mango
1 lime, only juice
extra lime juice (optional)

Thyme flowers for decorating


For the mango layer, puree the mango in a blender. Add lime juice as desired. Put aside

For the açaí layer puree all ingredients in a blender.

Fill the two layers in two glasses and decorate with thyme blossoms.

Note: The mango layer can be prepared in advance and stored in the refrigerator, while the açaí layer is best prepared fresh.

Serves: 2 bowls
Preparation time: 5 min.

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